ASSORTED PAPAD BASKET
₹199Crispy sabudana, garlic and Punjabi-tadka papads served with a trio of chutneys.


Special
A curated Jain selection · Prices in Indian Rupees
Fragrant basmati rice tempered with cumin and mild seasoning.
Jain-style green vegetable and spinach kebabs, crisp outside and tender inside.
Jain-style paneer marinated with yoghurt and aromatic spices, then grilled.
Aromatic basmati rice layered with vegetables and delicate biryani spices.
Broccoli marinated in Jain-friendly spices and yoghurt, then tandoor roasted.
Slow-cooked black lentils finished with a rich, creamy texture, prepared Jain-style.
Wok-tossed rice with vegetables and aromatic Asian seasonings, prepared Jain-style.
Wok-tossed noodles with vegetables and light Asian seasonings, prepared Jain-style.
Tender paneer simmered in a rich, mildly spiced tomato gravy.
Fresh vegetables tossed in a vibrant, lightly spiced Jain-style gravy.
Pasta tossed in a creamy, cheesy white sauce prepared Jain-style.
Soft vegetable koftas served in a creamy, delicately spiced gravy.
Soft paneer in a smooth, buttery tomato-based gravy prepared Jain-style.
Flavours that bring people together
Refreshing chilled beverages to welcome your guests.
A hot & spicy Indo-Chinese soup with vegetables and noodles.
A light and healthy clear soup with fresh vegetables.
Golden fried corn kernels tossed in mild spices.
Crispy potato fingers wok-tossed in spicy chilli sauce.
Wok-tossed crispy potatoes in a sweet & spicy honey chilli glaze.
Crispy rolls stuffed with a medley of fresh vegetables.
Delicious green kebabs made with spinach, peas & aromatic spices.
Crispy vegetable balls in a flavourful Indo-Chinese sauce glaze.
Wok-tossed noodles in rich butter garlic sauce.
Crispy noodles topped with a flavourful, saucy vegetable mix.
Crispy lotus stem tossed in sweet & spicy honey chilli sauce.
Crispy baby corn tossed with chilli, garlic & peppers.
Crispy sweet corn with a perfect balance of salt, pepper & spices.
Crispy, flavourful cutlets made with spiced veggies and herbs.
Cottage cheese cubes cooked in a rich, creamy tomato gravy.
Whole black lentils slow cooked with butter and cream.
Yellow lentils tempered with aromatic Indian spices.
Garden-fresh vegetables cooked in a mildly spiced gravy.
Chickpeas slow cooked in a flavourful, spiced gravy.
Baby potatoes cooked in a rich, spiced masala.
Soft chaamp cooked in a rich, spiced onion-tomato gravy.
Cottage cheese cooked with ginger, green chilli & aromatic spices.
Cottage cheese and green peas in a rich, mildly spiced gravy.
Soft & fluffy naan brushed with melted butter.
Multi-layered whole wheat bread, flaky & light.
Traditional whole wheat bread baked in a tandoor.
Fragrant basmati rice cooked with mild spices or cumin.
Cool yogurt with boondi, lightly spiced.
Crisp seasonal vegetables for a refreshing crunch.
A tangy burst of traditional Indian pickle.
Creamy vanilla ice cream to end your meal on a sweet note.
Korean-style shaved ice dessert.
Crispy outside, soft inside.
Warm, comforting & flavourful.
Rich brownie served with ice cream.
Hot & refreshing beverages.